<div style="text-align:justify;"> <strong><span style="font-size:14px;">A review on the effects of different microbial strains fermentation and synergistic interactions on polyphenols during winemaking</span></strong> </div>

Yanan Dong†, Yutong Wang†, Wanxuan Li†, Jiaqing Cao, Xiangrong Zhang

A review on the effects of different microbial strains fermentation and synergistic interactions on polyphenols during winemaking

Yanan Dong†, Yutong Wang†, Wanxuan Li†, Jiaqing Cao, Xiangrong Zhang

多酚 . 2026, (1): 41 -52 .

多酚杂志