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Journal Of
Polyphenols
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中文
Investigation of Polyphenolic constituents of
Diaphragma juglandis
Fructus and development of antioxidant instant tea
Jieqiong Luo, Qing Yang, Xuejin Wang, Fei Li, Wei Li
Journal of Polyphenols . 2025, (
4
): 173 -184 .
