Journal Of
Polyphenols

Journal of Polyphenols

03 December 2021, Volume 3 Issue 1 Previous Issue    Next Issue

A review: effect and mechanism of plant extracts rich in polyphenols on reducing uric acid activity

Shuping Wang, Fuqi Wang, Ruowen Zhang, Xu Zhao

2021, 3 (1): 1–13;

Abstract ( 1026 ) PDF (5761KB) ( 833 )

New N-acetyl-L-cysteine derivatives synthesized by the degradation of proanthocyanidins as high biological activity antioxidants

Yuxuan Wang, Ruifang Bai, Siqi Luo, Meng Huang, Yan Cui

2021, 3 (1): 14–31;

Abstract ( 783 ) PDF (13490KB) ( 141 )

Studies on the comparative pharmacokinetic of three phenolic acids of Salvia miltiorrhiza Bunge in normal and hyperlipidemic rats by liquid chromatography-tandem mass spectrometry

Xun Gao, Kaishun Bi, Jingqing Mu, Longshan Zhao, Yue Zhang, Shaoyi Guan, Huifen Zhang

2021, 3 (1): 32–41;

Abstract ( 822 ) PDF (2539KB) ( 749 )

Research progress of phenolic compounds and pharmacological effects in Cerasus

Yihan Sun, Sheng Dong, Caibin Yang, Yaqi Wang, Guogang Zhang

2021, 3 (1): 42–61;

Abstract ( 823 ) PDF (2338KB) ( 975 )

Extraction and application of tannin in the medical, food and chemical industries

Xindi Zhang, Hongyue Wang, Qianyun Jia, Jiaqing Cao, Xiangrong Zhang

2021, 3 (1): 62–75;

Abstract ( 893 ) PDF (1596KB) ( 2129 )

Optimization of ultrasonic-assisted enzymatic extraction of flavonoids from the fruit of Aronia melanocarpa

Yan Wang, Ming Song, Wei Xu, Weizhuo Xu

2021, 3 (1): 76–83;

Abstract ( 862 ) PDF (1179KB) ( 776 )